VE Raw Bar Freeze-Dried Pig Ears

VE RAW BAR Freeze-Dried Pig Ears
Freeze-drying makes all the difference when it comes to the VE RAW BAR Pig Ears. Unlike other pig ears, this snack doesn’t need artificial flavor enhancers that can leave a greasy film or coating on the pig ear which can cause and upset tummy. The 48-hour freeze-drying process removes moisture without cooking the product and locking in vital nutrients. This means the natural aromas are left intact for your pet’s sensory pleasure. Pig Ears are a great source of hydroxyproline (an essential in collagen and cartilage) which helps support healthy joints. These beauties are big and delicious, without being brittle or needing to have a “greasy” coating to make them appealing. They’re a thing of beauty all on their own. We can hear your dog calling for them now. Better get to the bar….VE RAW BAR, that is.
NUTRITIONAL INFORMATION
CRUDE PROTEIN, MIN . .58%
CRUDE FAT, MIN . . . . . . .25%
CRUDE FIBER, MAX . . . .3%
MOISTURE, MAX . . . .  .  .8%

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